madbunny Posted March 31, 2015 Share Posted March 31, 2015 ok guys just having a discussion with a mate regards to pineapple on their hamburgers. i for one love pineapple on mine ,my mate hates pineapple on his ,thoughts ? Link to comment Share on other sites More sharing options...
HarveyBoulevard Posted March 31, 2015 Share Posted March 31, 2015 Love it in conjunction with other appropriate toppings. Kinda like when it's on pizza. Link to comment Share on other sites More sharing options...
Jeremy Festa Posted March 31, 2015 Share Posted March 31, 2015 I have no time for pineapple on burgers or pizzas. It's wrong. Sent from my iPhone 1 Link to comment Share on other sites More sharing options...
Jeremy Festa Posted March 31, 2015 Share Posted March 31, 2015 Beetroot on burgers is acceptable. As an Aussie thing. Sent from my iPhone 1 Link to comment Share on other sites More sharing options...
Fuzz Posted March 31, 2015 Share Posted March 31, 2015 Besides the meat patty and sauce (barbecue is good, but I prefer aioli), the ingredients that must be on a hamburger in Aus; beetroot, tomato, lettuce, onions, bacon & egg. Pineapple on a burger is a contentious topic. Some say it is a must, others say it doesn't belong. I personally have no problems with it being on a burger. Link to comment Share on other sites More sharing options...
MIKA27 Posted March 31, 2015 Share Posted March 31, 2015 Yep, can not fathom Pineapple in a Burger or on a Pizza. But each to their own Must agree, Beetroot is brilliant in a Burger. Link to comment Share on other sites More sharing options...
HarveyBoulevard Posted March 31, 2015 Share Posted March 31, 2015 Just Google beetroot. That sounds down right nasty. Different strokes for different folks Link to comment Share on other sites More sharing options...
Fuzz Posted March 31, 2015 Share Posted March 31, 2015 Damn. I've got a hankering for some beetroot now. Link to comment Share on other sites More sharing options...
Lotusguy Posted March 31, 2015 Share Posted March 31, 2015 Blech - disgusting idea. Link to comment Share on other sites More sharing options...
madbunny Posted March 31, 2015 Author Share Posted March 31, 2015 beetroot has to be on your burger with onions Link to comment Share on other sites More sharing options...
madbunny Posted March 31, 2015 Author Share Posted March 31, 2015 sorry but i dont like bacon an egg on mine Link to comment Share on other sites More sharing options...
garbandz Posted March 31, 2015 Share Posted March 31, 2015 galangle and kiwi? Spam ? Link to comment Share on other sites More sharing options...
westg Posted March 31, 2015 Share Posted March 31, 2015 No pineapple no beetroot and no vegetables ...on burgers Link to comment Share on other sites More sharing options...
Jeremy Festa Posted March 31, 2015 Share Posted March 31, 2015 No pineapple no beetroot and no vegetables ...on burgers Onions? Maybe some Chillis? A leaf of lettuce? Good god! What's wrong with you? Sent from my iPhone Link to comment Share on other sites More sharing options...
westg Posted March 31, 2015 Share Posted March 31, 2015 I concede onions of course ...I will bang my head on the floor until forgiven Link to comment Share on other sites More sharing options...
Ken Gargett Posted March 31, 2015 Share Posted March 31, 2015 pineapple - no. seriously? beetroot. absolutely. someone had to google beetroot? how is mars? by chance, about an hour before i read this, i put a heap of big fresh beetroots in the oven to roast them. i usually blend them up with some roast onions and chilis etc but i'm planning a new recipe i saw from spain. beetroot gazpacho. the plan is to roast the beetroots and some onions and blend them up with olive oil, a little cucumber (still thinking about that) and some anchovies. whacko! 1 Link to comment Share on other sites More sharing options...
Jeremy Festa Posted March 31, 2015 Share Posted March 31, 2015 pineapple - no. seriously? beetroot. absolutely. someone had to google beetroot? how is mars? by chance, about an hour before i read this, i put a heap of big fresh beetroots in the oven to roast them. i usually blend them up with some roast onions and chilis etc but i'm planning a new recipe i saw from spain. beetroot gazpacho. the plan is to roast the beetroots and some onions and blend them up with olive oil, a little cucumber (still thinking about that) and some anchovies. whacko! Yes good man Sent from my iPhone Link to comment Share on other sites More sharing options...
Jeremy Festa Posted March 31, 2015 Share Posted March 31, 2015 I concede onions of course ...I will bang my head on the floor until forgiven Please stop! Forgiven! Sent from my iPhone Link to comment Share on other sites More sharing options...
Fuzz Posted March 31, 2015 Share Posted March 31, 2015 I concede onions of course ...I will bang my head on the floor until forgiven Spanish onions are great in a burger. Caramelised onions are better in a steak sandwich... and some beetroot too! Link to comment Share on other sites More sharing options...
Overproof Posted March 31, 2015 Share Posted March 31, 2015 The only place you'll find a pineapple is in my wallet or in a fruit salad. Not a burger. It's only ever on 'the lot burgers' too and the 'lot' being the egg and the pineapple?..It's always the shitty little fish and chip shops being the culprit too I find smh. Link to comment Share on other sites More sharing options...
Overproof Posted March 31, 2015 Share Posted March 31, 2015 I fux with beetroot though, that gets a pass. Amateurs, will probably disagree as their the the ones to let it slip out the arse of the bun and on to the strides...Haters. 1 Link to comment Share on other sites More sharing options...
headstand Posted March 31, 2015 Share Posted March 31, 2015 I'm intrigued. How is the beetroot prepared? I imagine that very finely julienned and fresh would be tasty with onion on a burger. Please give details on the Aussie method. BTW, we simply call them beets in the west (hence some confusion with the term beetroot). Link to comment Share on other sites More sharing options...
headstand Posted March 31, 2015 Share Posted March 31, 2015 Oh, and re pinnacle on burgers - foolishness. Ditto pizza. Link to comment Share on other sites More sharing options...
JoeyGunz Posted March 31, 2015 Share Posted March 31, 2015 Double Otropo Burger from Oporto's with a man can of Solo, can't get anything like that in England, massive thing I miss from Sydney! Love my hawaiian pizza's too! Link to comment Share on other sites More sharing options...
Fuzz Posted March 31, 2015 Share Posted March 31, 2015 I'm intrigued. How is the beetroot prepared? I imagine that very finely julienned and fresh would be tasty with onion on a burger. Please give details on the Aussie method. BTW, we simply call them beets in the west (hence some confusion with the term beetroot). Nope. We use slices of beetroot. Depending on the size of the slices, you can get 2-3 in a burger. I personally hate how a lot of burger joints put the beetroot on the bottom of the stack, against the bun. That just makes the bun really soggy and fall apart. I prefer my burger stacked in the bun (from top to bottom); egg, bacon, sauce, onions, beetoroot, tomato, cheese, patty and lettuce. Link to comment Share on other sites More sharing options...
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