Recommended Posts

Posted
13 minutes ago, El Presidente said:

The regime does not have a policy of transparency regarding the commercial management of the coffee produced in the country. Experts say that this sector is another source of income for the economy, with profits that seem to vanish without a trace.

Just like every other "industry" in the country. 

Like cigars, I do think that the best Cuban coffee is the best in the world. But the stuff they give out through the ration system is vile. Over roasted, mixed with whatever cheap filler they can find and stored poorly, its a said excuse for coffee. 

  • Like 3
  • Thanks 1
Posted
45 minutes ago, Corylax18 said:

Just like every other "industry" in the country. 

Like cigars, I do think that the best Cuban coffee is the best in the world. But the stuff they give out through the ration system is vile. Over roasted, mixed with whatever cheap filler they can find and stored poorly, its a said excuse for coffee. 

That reminds me exactly of what occurs in George Orwell's classic novel, "1984". In the novel, members of the Inner Party receive much, much better rations than members of the Outer Party. Wow...so here, truth is stranger than fiction!

  • Like 3
Posted

Yep.

  • Like 1
Posted
2 hours ago, JohnS said:

That reminds me exactly of what occurs in George Orwell's classic novel, "1984". In the novel, members of the Inner Party receive much, much better rations than members of the Outer Party. Wow...so here, truth is stranger than fiction!

john, you honestly think that is just Orwell? every single totalitarian regime does exactly that. hell, here we have politicians given flight seating beyond the grasp of the average man (and you can bet that was all parties). 

  • Like 2
Posted

I used drink Turqino, $15 per kilogram. It's not as rough as the others (Cubita, Guantanamera, Serrano, Caracollilo, etc.), fresh ground it smells like a good cigar. Now I bought a package from a new batch - it's full shit. I would say that this is not Cuban coffee. The rest of the brands have the same reviews, either completely overcooked or very weak taste. I do not exclude that this is a fake, because there are differences in the stamp of the factory. It's a pity, but I’ll have to replace it…

Posted
15 hours ago, El Presidente said:
These coffees have positioned themselves as a premium product, increasingly distancing themselves from the consumption possibilities of Cubans. In 2022, the price of a ton of commercial coffee ranged between 4,000 and 5,000 dollars. However, a kilogram of specialty coffee can cost up to 10,000 dollars.

I think author meant cocaine instead of specialty coffee.

  • Like 1
Posted

The best coffee comes from local (to me) roasters. I'm not interested in coffee roasted in the country of origin as it's usually stale by the time it gets here.

  • Like 2
Posted
3 hours ago, amberleaf said:

The best coffee comes from local (to me) roasters. I'm not interested in coffee roasted in the country of origin as it's usually stale by the time it gets here.

I agree wholeheartedly.  

Posted

I'm fine with sourcing my morning cuppa from places like Kona Hawaii, Honduras, and the Jamaican Blue Mountains. Blending is a surefire way to undermine character and flavor profile, especially when Cuba is doing so with recognized inferior beans.

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now
  • Recently Browsing   0 members

    • No registered users viewing this page.

Community Software by Invision Power Services, Inc.