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Posted

Glasgow is now on top of my bucket list, thanks for sharing.

  • Like 2
Posted
27 minutes ago, PatrickEwing said:

What the hell is on top of the fries (chips)?

Donner Meat.  Imagine carving a slice of meat of a donkey's loins (oh so close to the nut sack) lightly marinading it in cumin and armpit sweat. Allow it to sit on a radiator for a few moments until the fat starts to weep out of it, like the tears of the culinary gods...............Boom you have Donner meat.

  • Like 3
Posted

Although when actually made by human beings, and done with care and ingredients that don't originate from the bin. Donner kebabs can be glorious

Posted
2 minutes ago, 99call said:

Although when actually made by human beings, and done with care and ingredients that don't originate from the bin. Donner kebabs can be glorious

Oh yes. I know it well but only it pita form. That was far more gelatinous and perhaps rancid looking than anything I have come upon before. Nonetheless, nothing a few beers couldn't pretty up in a hurry. 

Posted

I studied in Scotland. This post made me laugh and brought back some good memories! I would replace the donner n chips with haggis n chips (preferably from the blue lagoon) though :lol:


I lived in Greenock for a wee bit, Glasgow was always a huge upgrade ? until I moved to Edinburgh and kicked my own arse for wasting 3 years at the west coast

  • Like 1
Posted

Ooh I fancy a big dirty kebab now...sometimes it's so wrong it's right.
Note: I am half Scottish and grew up 15 miles south of the border in Cumbria. And no, I didn't steal any of your sheep.

Thunder & Lightening '75-'15

Posted

The women look very, approachable. :)

 

  • Like 2
Posted

Nice tour of the city Patz, think you pretty much covered it all !!!

Posted

You forgot to mention that it was the 1990 Cultural Capital of Europe!  And richly deserved, too....

 

Posted

And you forgot to mention that wonder of a hang-over cure, IRN-BRU.

Posted
4 hours ago, jat said:

And you forgot to mention that wonder of a hang-over cure, IRN-BRU.

Would that be a hangover caused by sculling a bottle or two of Buckfast Abbey tonic wine?  

  • Like 1
Posted

Mate. Next time I'm around you gotta be my tour guide. Those inviting ladies look like a winner.


Sent from my iPhone using Tapatalk

  • Like 1
Posted

Haha, great one. Left me in stitches! In particular when after the first pic, you expect some sort of serious post (hmmm!!) - actually had that type of breakfast before. Just bacon and eggs are missing from that pic... :D

 

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