RicoIsHere Posted June 20 Posted June 20 Not quite in my glass, however this was a pretty cool gift. This whiskey was last produced in the late 60s. This particular bottle is about 60yo, handed down from father, to son (who doesn't drink) to me. And I drink! 3
GVan Posted June 29 Posted June 29 With leftover Lasagna and a MOFOH Robusto Trinity tonight. Tannins very refined allowing the fruit to show. Amazing for a 25 year-old Cru Bourgeois - haven't yet touched the 2000 second or first growths. 3
GVan Posted June 29 Posted June 29 Grilled Pork Tenderloin with Baked Potato and Zucchini. Paired with a Williams Selyem 2007 Bucher Vineyards Pinot Noir. Absolutely spectacular. 4
BrightonCorgi Posted July 7 Posted July 7 On 6/30/2025 at 9:39 AM, GVan said: Grilled Pork Tenderloin with Baked Potato and Zucchini. Paired with a Williams Selyem 2007 Bucher Vineyards Pinot Noir. Absolutely spectacular. I bet that was a great bottle of wine having a few years of aging on it. 1
GVan Posted Thursday at 01:21 AM Posted Thursday at 01:21 AM Family still here for the 4th celebration. Dinner tonight was sous vide Chuck Roast at 132 degrees F for 24 hours and then seared in garlic butter in cast iron. Served with a 2008 Chappellet Pritchard Hill. Amazing how dark purple and smooth the wine was at 17 years old. 3
RicoIsHere Posted Thursday at 11:34 PM Posted Thursday at 11:34 PM Ever had a beautifully prepared steak, perfect search, excellent side dish and when you bite into it, BLEAHHHH? Well this is what I have. It tastes like cheap burned steak. A very expensive, cheap burned steak. 1
SirVantes Posted Friday at 06:08 AM Posted Friday at 06:08 AM 13 hours ago, RicoIsHere said: Ever had a beautifully prepared steak, perfect search, excellent side dish and when you bite into it, BLEAHHHH? Well this is what I have. It tastes like cheap burned steak. A very expensive, cheap burned steak. “Finished” in half a dozen things, starting with awamori? You really should know better! 1
RicoIsHere Posted Friday at 01:05 PM Posted Friday at 01:05 PM 16 hours ago, SirVantes said: “Finished” in half a dozen things, starting with awamori? You really should know better! I was NOT thinking... and I agree 200% with you. Especially since the most recent purchase has been over 6 months ago, I was wanting to try something different. It'll be good for....gee... I really cannot think of anything!
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