JMacSr Posted May 5, 2010 Share Posted May 5, 2010 Thought this little gem would catch everyone's attention as we get into BBQ season in the States. Called the Bacon Explosion, it is a work of art. 1. Make a "quilt" of bacon and season with BBQ rub. 2. Spread out about a pound of fresh sausage, cheese (optional), crumbled cooked bacon, and your favorite BBQ sauce. 3. Roll it up and and wrap in foil, put it into the cooler to allow it to set. 4. Cook over indirect fire for about 2 - 2.5 hours Enjoy Link to comment Share on other sites More sharing options...
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