R & J Short Churchills


Ken Gargett

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When these were released at this year’s Festival in Havana, Rob and I were not completely in agreement (no, I can’t believe it either). I found them too young, a little green and finishing a bit harsh. Undoubtedly there was some potential but I wasn’t sure how much. Rob was far more positive (well, he has to sell them, doesn’t he?). I put a few away and didn’t mean to try them for a few years. Rob suggested I give them another go (I did but only probably because I wanted to prove him wrong - again). Whoops. A hell of a lot of that early potential has kicked in and these are almost unrecognisable. From distinctly nonplused, I am now a fan. They have developed a fullness and richness and some attractive spicy notes (I tried several just to make sure I didn’t jag one that had come on but notes were largely consistent and if anything, over a month or two of looking at them, they continued to improve during that time - who knows how much these have left in them?). They were a little tight still but the construction was good, though the burn did head up the centre to start and then was a smidge ragged at the end. There was some roasted nut flavours and a character, quite pleasant, like clumps of dried earth. They are youthful but on the rise and would not be out of place in any humidor. They pass the more-ish test. 90.

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Thanks for the review, Ken. My limited experience reveals a cigar with more potential than either the Churchill or Ex#4. Strong, tannic and spicy, with all the underlying RyJ flavors. Not ready for prime time, that's for sure, but full of promise.

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» When these were released at this year’s Festival in Havana, Rob and I were

» not completely in agreement (no, I can’t believe it either). I found them

» too young, a little green and finishing a bit harsh. Undoubtedly there was

» some potential but I wasn’t sure how much. Rob was far more positive (well,

» he has to sell them, doesn’t he?). I put a few away and didn’t mean to try

» them for a few years. Rob suggested I give them another go (I did but only

» probably because I wanted to prove him wrong - again). Whoops. A hell of a

» lot of that early potential has kicked in and these are almost

» unrecognisable. From distinctly nonplused, I am now a fan. They have

» developed a fullness and richness and some attractive spicy notes (I tried

» several just to make sure I didn’t jag one that had come on but notes were

» largely consistent and if anything, over a month or two of looking at

» them, they continued to improve during that time - who knows how much

» these have left in them?). They were a little tight still but the

» construction was good, though the burn did head up the centre to start and

» then was a smidge ragged at the end. There was some roasted nut flavours

» and a character, quite pleasant, like clumps of dried earth. They are

» youthful but on the rise and would not be out of place in any humidor.

» They pass the more-ish test. 90.

The abridged version of Kens ramble ...... "Rob was right" :cool:

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Hi Ken,

I too put those samples away we received in February & only had one this weekend past at a restaurant in Santiago de Cuba. I don't know if I agree with you (yet), as it was still pretty green & tarty. I've since put them back at the bottom of the humidor for another 6 months.

Marty

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» »

» » The abridged version of Kens ramble ...... "Rob was right"

» » :cool:

»

» what it actully means, if you read carefully is that rob was completely

» wrong at the relevant time and only through dodgy luck is not looking

» quite so stupid now.

:lol: ....come on mate...admit it...I was right....you were wrong

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