FOH Foodies: Japanese eel.

[El Presidente]

I am a lover of eel. 

If I ever see it on a menu, I am there. Prepared properly, it is simply a delight. 

One for the many FOH foodies among us 

 

 

 

 

[yossie]

I'm also loving it but too expensive lately. Eat snakes instead. 😆

[yadegari6]

I’d fly back to Japan just for the eel 😬

[Chas.Alpha]

All I have tonight is a Queso de Mahon, waiting for smoked paprika and olive oil in 3 days…🥰

[westg]

Always up for it if the place is on

[Grady]

It may be of interest to those who love unagi (God knows I do) that almost all "Japanese" eel, served in Japan, is now grown in China.

 

[yossie]

12 hours ago, Grady said:

It may be of interest to those who love unagi (God knows I do) that almost all "Japanese" eel, served in Japan, is now grown in China.

 

I think It depends on prices. There are kinds which are completely natural, farmed in Japan (they were fished in their childhood.), and done in China. I can not find natural ones at the supermarket.

[helix]

No sir could not do eels.