Guest rob Posted May 22, 2015 Share Posted May 22, 2015 Knappsteim lager. Oh my goodness..... This stuff is nectar from heaven. Forget the price, and buy yourself some ASAP. Its beautiful stuff lads. Link to comment Share on other sites More sharing options...
Ken Gargett Posted May 22, 2015 Share Posted May 22, 2015 assume you mean knappstein? if so, i am not in disagreement. Link to comment Share on other sites More sharing options...
Guest rob Posted May 22, 2015 Share Posted May 22, 2015 Yep, that's the one. Typo sorry. Link to comment Share on other sites More sharing options...
Jeremy Festa Posted May 22, 2015 Share Posted May 22, 2015 It is great. Little 4 packs. Leaves the wine in its wake! Sent from my iPhone Link to comment Share on other sites More sharing options...
Fuzz Posted May 22, 2015 Share Posted May 22, 2015 Yep, the Knappstein Reserve Lager is a top drop. About $55-$60 for a case of 16. Link to comment Share on other sites More sharing options...
westg Posted May 23, 2015 Share Posted May 23, 2015 Not to bad at all ..haven't had it for a while...Went to Dan Murphy's ...picked up the last 16... Going to knock a four pack off tonight with a des dieux . Link to comment Share on other sites More sharing options...
Jeremy Festa Posted May 23, 2015 Share Posted May 23, 2015 Not to bad at all ..haven't had it for a while...Went to Dan Murphy's ...picked up the last 16... Going to knock a four pack off tonight with a des dieux . Top work mang! On the topic of Aussie beers. S&W new seasonal release Stone Beer is off the hook. A must try. Cigar accompaniment. Sent from my iPhone Link to comment Share on other sites More sharing options...
MIKA27 Posted May 24, 2015 Share Posted May 24, 2015 Yes it is a good beer for sure Link to comment Share on other sites More sharing options...
sengjc Posted July 10, 2015 Share Posted July 10, 2015 Winter is a season for stout. Link to comment Share on other sites More sharing options...
benigma Posted July 13, 2015 Share Posted July 13, 2015 I have been eyeing that after a recent hankering for stout, how is it? Link to comment Share on other sites More sharing options...
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