El Presidente Posted April 7, 2022 Posted April 7, 2022 Keep it clean folks What are you reaching for time and time again over this past week.......cigar and the drink you pair it with. Twin Ticklers
Popular Post El Presidente Posted April 7, 2022 Author Popular Post Posted April 7, 2022 this past week I have been indulging a little too much in Upmann Connie 2 and a Greek Sticky.....not too sticky mind you....Samos Vin Doux White Muscat. Samos Vin Doux is a soft, mellow, and aromatic wine, dominated by aromas of apricot jam and ripe melon. The flavor is rich and complex but well-balanced with freshness and acidity. Great combo 5
westg Posted April 7, 2022 Posted April 7, 2022 Alcoholic Ginger Beer . Soft lush smoke from a Cohiba robusto a little cream a little spice with Matso's Ginger Beer. Absolutely Supa doopa 4
RichUK Posted April 7, 2022 Posted April 7, 2022 Whisky and dry and a Juan Lopez No 2 for me it seems. 1
Popular Post gustavehenne Posted April 7, 2022 Popular Post Posted April 7, 2022 I don’t drink very much these days (I can’t tolerate a hangover like I used to) but love a good champagne. I enjoyed a pairing of ERDM Choix Supreme with a bottle of 2004 Pol Roger Sir Winston Churchill. The Sir Winnie is a Pinot Noir dominated blend and I find pairs beautifully with the ever elegant Choix Supreme… 5
ChicagoRob Posted April 7, 2022 Posted April 7, 2022 12 hours ago, westg said: Alcoholic Ginger Beer . Soft lush smoke from a Cohiba robusto a little cream a little spice with Matso's Ginger Beer. Absolutely Supa doopa What did you mix the Matsos with? We’re limited here but I can pick up some Bundabergs easy enough to try this combo. 1
Cigar-Therapy Posted April 7, 2022 Posted April 7, 2022 13 hours ago, El Presidente said: this past week I have been indulging a little too much in Upmann Connie 2 and a Greek Sticky.....not too sticky mind you....Samos Vin Doux White Muscat. Samos Vin Doux is a soft, mellow, and aromatic wine, dominated by aromas of apricot jam and ripe melon. The flavor is rich and complex but well-balanced with freshness and acidity. Great combo Connie 2 has been a great companion with a flat white. Cigars have made me truly enjoy espresso drinks with no sweeteners, and vice versa. The custard profile with the hint of sweetness and creaminess reminds me crème brûlée. 3
jakebarnes Posted April 7, 2022 Posted April 7, 2022 RASS and Begyle Oatmeal Stout (Flannel Pajamas) worked really well for me recently. Cleaner finish on the stout helps ensure the two don't fight each other. 1
LizardGizmo Posted April 7, 2022 Posted April 7, 2022 Don Julio Anejo tequila (ample ice) and BRE 18 Upmann 2s. I wish I had 40 boxes of these. 1
GoodStix Posted April 7, 2022 Posted April 7, 2022 German Riesling Kabinett or Spätlese and your pick for stick. The slight sweetness has paired nicely with every CC profile I've tried so far, from CoRo honey, Monte chocolate, BBF/BRC earth/leather, to D4/P2 paprika spice. 1
Huckleberry Posted April 11, 2022 Posted April 11, 2022 Yerandy Canonazos paired with club soda and a splashes of cranberry juice. I am a retired professional drinker The club soda and cranberry seems to do the trick for me with just about any cigar these days. 4
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