maverickdrinker Posted January 11, 2016 Posted January 11, 2016 Thinking about picking up a bottle of Highland Park Dark Origins and was wondering if anyone has tasted it yet? If so, what were your impressions? Worth picking up or better to pick up a bottle of Highland Park 12. Thanks for your input
shlomo Posted January 11, 2016 Posted January 11, 2016 Sherry and peat are not my favorite combination. I find it hot and rough. If you like the 12, stick with it imo. Personally I prefer the 18, although the value is not there for me.
srbbones Posted January 11, 2016 Posted January 11, 2016 I'm not sure if this is a fair answer, but: I went to the liquor store with the idea of buying this. Free tastings. I tasted this high west, and I ended up buying 2 bottles of High West mid winters night dram. It was that much better, imho
shlomo Posted January 11, 2016 Posted January 11, 2016 I'm not sure if this is a fair answer, but: I went to the liquor store with the idea of buying this. Free tastings. I tasted this high west, and I ended up buying 2 bottles of High West mid winters night dram. It was that much better, imho Same thing happened to me. I had 3 bottles in my cart, free tasting, immediately put 2 back and picked up a Kilchoman instead.
Guest rob Posted January 11, 2016 Posted January 11, 2016 I bought Bunnahabhain 12 instead. I do love a Highland Park with age though.
ayepatz Posted January 11, 2016 Posted January 11, 2016 Stick with the 12 for as long as you can get it.
cottierm Posted January 11, 2016 Posted January 11, 2016 Hi Art, I tried it in Belgium during the holidays and didn't like it, but tastes ... My advice would be to try to test it before buying a bottle. All the best, Michel
Lotusguy Posted January 11, 2016 Posted January 11, 2016 Stick with the 12 for as long as you can get it. Agreed. Much better than the NAS and cheaper as well (in my neck of the woods anyway). 1
maverickdrinker Posted January 11, 2016 Author Posted January 11, 2016 Thanks for the input guys. Appreciate it. I think I will stick with continuing to buy the 18 and try a bottle of the 12.
spicycorona Posted January 11, 2016 Posted January 11, 2016 I think the HP 18 is underrated. A week before Christmas a bottle was available for 99. At that price it's one of the best values I have ever seen. How does the Dark Origins compare?
shlomo Posted January 12, 2016 Posted January 12, 2016 I think the HP 18 is underrated. A week before Christmas a bottle was available for 99. At that price it's one of the best values I have ever seen. How does the Dark Origins compare? 18- $200 12- $70 DO- $100 Cdn dollars
Upmann2009 Posted January 23, 2016 Posted January 23, 2016 Hp18 special for $150AUD - this post make me want one or maybe a few..
sengjc Posted January 24, 2016 Posted January 24, 2016 The peat in Highland Park is not as pronounced as others from Islay - I find that it actually works well with sherry cask maturation. Some of the best bottlings of Highland Park that I have had the pleasure to try have a high proportion of sherry matured malts in the blend make-up. The Dark Origins has a subtler peat in its profile with the sherry actually being more pronounced yet not overpowering the Highland Park signature heather-honey. While I find it to be good in general, in Australia, this bottling is independently imported hence it can retail more than the Highland Park 18 Year Old. Thus it does not present as a value for money proposition.
Phinz Posted January 24, 2016 Posted January 24, 2016 I picked up a bottle back in the fall, as it was on discount ($65, I think, where it's normally $80). I found it to be an interesting blend and very drinkable, but I'm not a fan. To my mind, the peat and sherry just didn't meld and were always competing for your attention. With a normal price of $80, I'd instead choose both a Ardbeg 10 and a Glenmorangie Lasanta for around the same price, and keep my sherry and peat separated.
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