Çnote Posted January 6 Posted January 6 Rum raisin, ganache, blood pudding. Retro is peach cobbler and praline ice cream. Big SCdH vibe. Fried fish fin. Gumbo filé. Cinnamon raisin marble rye bread. Shrimp toast. Pain grille. Frankincense. Temple dust. Coco-Puffs. Getting to the band. Herbed roast potatoes and crispy chicken. Fried mushrooms and blue cheese dressing. Bitter chocolate dust. Thick chai on the palate, ginger biscuits on the retro, smooth but I'm sniffles and sneezes with it. Soy and brown sugar, so we're probably in the nub now. Back to rum raisins, but more armagnac and prunes. Coconut cream oreos? Cadbury creme egg to finish. 93? Hate to knock on size but more please. Current Cigar of the year, hahaha! 4
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