Recommended Posts

Posted
14 hours ago, LizardGizmo said:

Thanks for sharing @JohnInCleveland. We learned a lot from Danilo. 

For the record, as promised in a Cohiba thread late last year, I pushed him on-record (and later off-record at dinner) about the additional twenty-one day fermentation process. He didn't waiver in his comment that all Laguito tobacco goes through the additional fermentation process, at the facility, in the 28 ex-bourbon barrels. We raised concern with that in the interview as well, which you can hear.

I hope you all enjoy it. Here's a direct link where you can choose your preferred platform: https://share.transistor.fm/s/9e9c7a88

I welcome any additional feedback, comments, etc. as we plan to continue our in-person interview series this year at PCA in Vegas, and then back in Cuba in the fall. I'm also hoping to welcome @El Presidente and @ATGroom on via Zoom soon, too!

Danilo is a great guy. On our last visit to the factory, he gave us a good, un-rushed two hours of his time, telling stories and answering any and all questions we had. His journey to where he is today was so interesting. I look forward to listening to your podcast.

  • Like 1
  • Thanks 2
Posted
6 hours ago, LizardGizmo said:

Thanks for sharing @JohnInCleveland. We learned a lot from Danilo. 

For the record, as promised in a Cohiba thread late last year, I pushed him on-record (and later off-record at dinner) about the additional twenty-one day fermentation process. He didn't waiver in his comment that all Laguito tobacco goes through the additional fermentation process, at the facility, in the 28 ex-bourbon barrels. We raised concern with that in the interview as well, which you can hear.

I hope you all enjoy it. Here's a direct link where you can choose your preferred platform: https://share.transistor.fm/s/9e9c7a88

I welcome any additional feedback, comments, etc. as we plan to continue our in-person interview series this year at PCA in Vegas, and then back in Cuba in the fall. I'm also hoping to welcome @El Presidente and @ATGroom on via Zoom soon, too!

@LizardGizmo I caught that the bourbon barrels were used for all brands made there but I didn't hear any mention of bourbon barrels being used at other factories where Cohiba is made. Did he mention if the other factories had the barrels as well?

Posted
7 hours ago, Grimlock said:
@LizardGizmo Did he mention if the other factories had the barrels as well?

I tried to ask several questions about non-Laguito production but discussing any other factory’s process was totally off limits for him.

 

  • Like 2

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now
  • Recently Browsing   0 members

    • No registered users viewing this page.

Community Software by Invision Power Services, Inc.