Popular Post Bucky McSwensen Posted August 12, 2019 Popular Post Posted August 12, 2019 This is my first grand edmundo and my first montecristo aged this long, just barely beating out a monte open junior by one month. Great rich chocolate and light creamy coffee right off the bat. The chocolate goes from rich fudge to more of a bitter sweet cocoa and some very light pepper kicks in. This is surprising robust and packs a punch while still being smooth. Not sure what I was expecting but Im loving this. Middle has some nice oak and cedar notes, and the rich chocolate kicks back in. Random waves of baking spices and a subtle hint of white pepper and paprika (not quite like partagas but like a spicy bell pepper and my adjectives suck). A subtle sweetness kicks in too which makes this all a little reminiscent of the dry rub I make for pork shoulder. I rarely get this but when I do all the poor financial decisions and purchases are justified. Im loving this. Coffee and cream kick back in. Like sipping a macchiatto from a cedar cup. That sounds gross but its great. No new flavors but all the previously described notes bounce around as I enjoy the rest. So I cant say the final third evolves but it plays like a greatest hits clip show. This cigar was decadent and an absolute joy. I have a couple more that I will revisit. The problem with ELs like this is I dont know if I should enjoy them all when they hit or let them sit. Good problem to have. I value this stick at $32 cost ratio = 1.47 cuba ratio = 3.02 6
Chucko8 Posted August 12, 2019 Posted August 12, 2019 This stick looks a real treat. Wow! Great review, thanks
Recommended Posts
Create an account or sign in to comment
You need to be a member in order to leave a comment
Create an account
Sign up for a new account in our community. It's easy!
Register a new accountSign in
Already have an account? Sign in here.
Sign In Now