I tend to agree with you on this one Colt. Cuba is years behind cigar making and quality control, compared to Padron, Oliva, Fuente....ect. The lure to Cubans to me is their unique flavor, and perhaps smoking something I'm not suppose to have. Their profile can only be had for Cuban tobacco. It is the soil and the unique micro climate they have that makes them what they are. When Habanos SA started freezing boxes for beetle control, Oliva had been doing that for 30 years.
Just remember when you smoke a Cuban cigar you are smoking a government made product, I think that should put things in perspective.