Popular Post LaoFan Posted 19 hours ago Popular Post Posted 19 hours ago Come for the food alone and you won’t be disappointed. Indian, Malay, and Chinese culture show up equally - not politely blended, not “fusion” in the menu sense, just stacked on top of each other for generations. Spices overlap. Techniques bleed. Nobody tones anything down. The result is a fantastic chaos. Where we stayed 'The Prestige' in Georgetown. Beautiful property. Great location. Helluva rooftop infinity pool. Areas that matter Georgetown: This is the pearl. Colonial, best food/bars in town, not as chaotic as the rest of the island. Spent 90% of our time here. Batu Ferringhi: Beaches not bad but pales in comparison to most of SE Asia. The masked monkeys are a hoot though. IMG_8419.MOV Gurney Drive: A bit more upscale. It's not SG by any means. Air Itam/Penang Hill: Must stop for sunrise and some bring in the New Year conversations + Air Itam hawkers are as good as it gets (Asam Laksa, Char Kway Teow, Curry Mee, Nasi Kandar) Siglo III. Best Restaurants & Bars 1st Place: Auntie Gaik Lean's Eatery. Have been obsessed with Nyona cuisine for a bit now. @Fuzz AI you woulda loved this spot. Auntie has been making this food for decades. She told me the entire recipe and even gave me ingredients... looked at me like there was no way in hell I'd be able to replicate. Worth the Michelin hype without questio. Her rice, the Curry Kapitan, and the Rendang were all stunning. 2nd Place: Tong Malaysian-Chinese flavours. Great cocktails. Menu was creative but showed restraint, thoughtful plating, great technique. Bars 1st Place: Backyard Bodega (Salon in the front speakeasy). Wild cocktails. Great finger food. Ripped the recipe for their fries sauce from the chef. Giver a go. Meat Curry Powder - 2tbsp (this is a Penang staple) Garam Masala - 1tbsp Coriander Powder - 1/2 tbsp Tumeric Powder 3tbsp Fennel Powder 1/2 tbsp Cumin Powder 1tbsp White Pepper 1 teaspoon Kashmiri Chili Powder 2tbsp Salt - To taste ( not too much ) BASE : KEWPIE MAYONNAISE - 300-400g ( up to your liking on sweetness) 2nd Place: Good Friends Club Great, just not as great as #1. 3rd Place: Manchu (Love Lane) - Cocktails not as good but the design was epic. Siglo VI. Honourable Mentions: Black Linen Decent steakhouse, but I ain't coming to Penang to eat grilled steaks. The Suckling Pig Former bartender from Pony & Jigger (top 3 bars in the world for me - SG). Solid. Cigars & Lounges Shops: Not a lot. And they're STEEEP. Bring your own. In a pinch, Kamelah Tobacco House is the best. Decent selection but tough to pay those prices. Went to 2. Vantage Wine & Cigar Lounge: Same as above. Bit less selection, similar pricing. This one's by Gurney Road. Lounges: Cellar Door - thanks to @Raskol's reco. This place was awesome. Not a lot of sticks on-site, but bring your own. Good grub. Rooftop balcony, private smoke rooms, chill staff. Good respite from the heat. Connie B. Shangri-La Batu Ferringhi: Awesome lounge. Lots of vintage Cuban decorations, old boxes, etc inside. I was the only one smoking cigars though. One dude looked like he was hiding from his wife. Another dude popped in to hack a dart 😅😅. Normally woulda bugged me.. but eh 🇨🇦🚬. H. Upmann #2. Trinidad Esmerelda. Smokeability Index: 6.2/10 It's a bit hot innit. Since '19 Malaysia has cracked down on smoking indoors. You can still find places but you get the stank eye unless you're in a lounge or a cigar friendly bar (Manchu). Prices are as high as I've seen. Bring your own. Pro Tips Grafitti throughout Georgetown Very art forward town. Lots of markets, lots of shows, great place to get souvenirs for loved ones back home. Penang Golf Club Solid course. Empty. 34 sweltering degrees. Hilarious caddy. Mandatory Lusi. Too many beers. Foot+ from my first hole in one on 13. Street food Nasi Kandar is a non-negotiable mandatory. Hameediyah is prob the most famous spot. Didn't snap a picture, but Nasi Kandar is Penang summarized into one dish. Gotta try. Prepare for a ruthless Montezuma's revenge... (yanked from Google) Love Lane The party street of Penang. Always action. Lots of street food. Lots of meh bars. Indian Mexican restaurant called Holy Guacamole. The typical party street fare. P2. Magnum 50. The Top Helluva a spot for countdown fireworks. IMG_7984.MOV And as always.. bless duty free. The pros of travelling in groups. Fallen soldiers (+ a couple bottles of bubbly) 11 3
Ruggerpgh99 Posted 18 hours ago Posted 18 hours ago Awesome write up! Appreciate all the detail here. Is there a better time of year to go with less heat, I am not familiar with Malaysia. 1
LaoFan Posted 18 hours ago Author Posted 18 hours ago January is the best time 😅 To be fair, the nights are reasonable, but expect 30+ all day long. 2
Montezüma Posted 18 hours ago Posted 18 hours ago Great review! Thanks. Have been curious of Penang. Surprised to see how big the city is from that viewpoint. Food is world famous, they are fortunate to inherit such a mix of cuisine. 2
Çnote Posted 1 hour ago Posted 1 hour ago 17 hours ago, LaoFan said: Another dude popped in to hack a dart I know that guy 1
Recommended Posts
Create an account or sign in to comment
You need to be a member in order to leave a comment
Create an account
Sign up for a new account in our community. It's easy!
Register a new accountSign in
Already have an account? Sign in here.
Sign In Now