BG318 Posted Sunday at 07:06 PM Posted Sunday at 07:06 PM FOHers come from all over, so what seems ordinary to you may be really something to people from other areas. In my part of the Northeast, June pops with lots of different fruits and vegetables. What is going on in your neck of the woods? 2 1
Perla Posted Sunday at 08:58 PM Posted Sunday at 08:58 PM Porcini. The first I found after some rain. Quite early, hope to find more this year. 3
BG318 Posted Sunday at 09:31 PM Author Posted Sunday at 09:31 PM 34 minutes ago, Perla said: Porcini. The first I found after some rain. Quite early, hope to find more this year. They look great! What will you do with them?
Perla Posted Monday at 08:29 AM Posted Monday at 08:29 AM 13 hours ago, BG318 said: They look great! What will you do with them? Normally eat them straight away. Fry them with garlic & parsley, fresh bread and happy life. When we find more, dry them and enrich food with them. And always a good giveaway.
BG318 Posted Monday at 12:34 PM Author Posted Monday at 12:34 PM 4 hours ago, Perla said: Normally eat them straight away. Fry them with garlic & parsley, fresh bread and happy life. When we find more, dry them and enrich food with them. And always a good giveaway. My favorite with Pappardelle! 1
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