‘23-‘24 Habanos

[mwaller]

I’m curious if anyone else feels the flavor of Habanos have generally improved in recent years. That has certainly been my impression. I got into Habanos about a decade ago and invested heavily for about 5 years. I had plenty of good sticks, but very few really stood out. Eventually, I sold everything off.  

In the last year, I started buying again, and I’ve been generally very impressed with the flavors. Across the board, I seem to get much more toast, coffee and cream, and much less grubby / bitter flavors. What changes, if any have you noticed?