Cuban Cigars in the 90s vs Now with Cigar Expert Aaron Sigmond


Recommended Posts

55 minutes ago, cigaraholic said:

very low in tannins

This seems to be a common theme amongst wine and cigar pairings from reputable sources. Personally, I find any pairing that tastes even the least bit "bitter" will tend to ruin a cigar's flavor profile for me, and tannins would line-up with that....I love finding things that confirm my own view of the world. 

  • Like 1
Link to comment
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now
  • Recently Browsing   0 members

    • No registered users viewing this page.

Community Software by Invision Power Services, Inc.