Popular Post HDGSN Posted October 18, 2020 Popular Post Posted October 18, 2020 Romeo y Julieta Romeo No. 2 ATE NOV 17 Dry Review Dusting of mold common with tubos Aroma at cold is all toasted tobacco Draw is perfect, cherry cordial 1st Third - Interesting. Cherry and nougat predominant. Finish is toasted tobacco. Few puffs were marshmallow. Good smoke volume but smoke is thin. Surprisingly strong. 2nd Third - cedar taking over, burn started to turn 3rd Third - Need touchups, very loose draw, every puff tobacco or chocolate but roasty Score : 91/100 Romeo y Julieta Romeo No. 2 ATE NOV 17 Wet Review Dusting of mold common with tubos Aroma at cold is the same After patting dry the cigar feels like it has better structure than before Draw is tighter 1st Third - lacking flavor, tastes like short filler but construction and draw are ideal 2nd Third - here we go, great flavors, roasty chocolate and shortbread with cherry jam 3rd Third - Really more of the same as the 2nd Third but a little sour from it burning hot Score : 90/100 FINAL RESULTS I wish I could take the 1st Third from the Dry and combine it with the 2nd Third from the Wet. That would have led to one flavor packed value for a $5.50 cigar. I doubt I will do the water dip unless I have a cigar with a fragile or brittle wrapper that could use the boost of humidity and structural crutch. I chose the Dry as my favorite because the flavors were most consistent with the marca. 8
Pag Posted October 18, 2020 Posted October 18, 2020 Well done reviews. Always enjoyed the marca as a whole. Wondering if the dip affected the first third of the 2nd stick? Have heard of this before but never considered it. I have a hard enough time choosing what smoke I shall smoke. Sent from my Pixel 3a using Tapatalk
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