Do you guys humidify the room your Tuper/Wineadors are in?


PapaDisco

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And if not, why not? whistle.gif

A recent thread about macro and micro environments with Messieur Cochon got me thinking about that. Some of us have 4, 5 or 6 large wineadors or tuperdors in a room. Why not also humidify that room to a minimum rH of, say 50-60%? Whenever you open the 'dors, you won't be introducing 30% air, and if (heaven forbid) you are on a round-the-world tour when your in 'dor humidification gives out, the exterior macro environment itself will provide a whopping huge cushion of protection.

Of course this only works if you keep the room at a stable temperature, but for those with big collections aging for years and hanging only on the security of Mr. Tuperware . . . would it be a good, inexpensive idea? idea.gif

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I use a humidifier in the winter. I like to open the doors of my winedors for a few minutes every now and then, (to let them breath). it makes it a little more comfortable in my office during these arid times (bonus).

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