AlexOk Posted September 9, 2011 Posted September 9, 2011 Already the cold smell ignites a little flavor-fireworks with chestnuts and dried fruit. At the same time also mild and creamy. Very tempting. Beautiful round and evenly burning. Sturdy ash with a closed surface. Light gray with darker areas. 1st third: The Corona Extra begins more than one would expect with the cold smell. Herb and woody. Spiced Espresso paired with the subtle sweetness of dark chocolate. 2nd third: Over time, the flavors went a bit uncharacteristic, but not unpleasant. The aromatic bitterness of espresso soaked mineral notes. Slightly animalistic. Leather, green pepper and ferns. 3rd third: Towards the end significantly earthy. Reminded of heavy clay soil. Impressions from the mineral crystallizes out of flint. A hint of musk completes the spectrum of flavor. Conclusion: A delicious aromatic ER with a proper potential. In the course of flavors, but still a little edgy. Ageing potential for quite a few years. The cigar I bought about 1 year ago in the Netherlands (click)
mazolaman Posted September 10, 2011 Posted September 10, 2011 Fonseca are worth it just for the packaging! Thanks for the review,we don't hear enough about fonseca,and your review was very informative.
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