El Presidente Posted May 12, 2023 Posted May 12, 2023 Excellent article https://www.aljazeera.com/news/2023/5/12/how-cubas-sugar-industry-has-been-ground-into-dust How Cuba’s sugar industry has been ground into dust Amid tough US sanctions, fewer than two dozen of the nation’s sugar refineries were operational this season. Cuba's sugar industry, once prominent, is slated to produce its lowest yield in a century [File: Ramon Espinosa/AP Photo] By Ed Augustin Published On 12 May 202312 May 2023 Cienfuegos, Cuba – “Without sugar, there’s no country,” the old Cuban saying goes. From the moment Spanish colonists first planted cane here in the 16th century, sugar has been etched into this island’s soul. For countless Africans brought here to cut it, sugar meant servitude. Later, it fuelled rebellion, when slaves wielded their machetes against the Spanish to emancipate themselves and win their nation’s sovereignty. Sugar also brought development and luxury to Cuba. During the “Dance of the Millions”, when the price of sugar soared after the outbreak of World War I, the local “sugarocracy”, not knowing what else to do with their dizzying profits, commissioned decadent Renaissance and Art Nouveau mansions that still line Havana’s more affluent suburbs. But for decades, the industry has been in decline. While the island regularly produced more than 7 million tonnes in the 1980s, last season — squeezed by new “maximum pressure” United States sanctions — it yielded only 480,000 tonnes. This year, the target is even lower as Cuba heads for its worst sugar harvest in more than a century. “Once we were the country that exported the most sugar,” Dionis Perez, director of communications at Azcuba, the state agency that regulates sugar production, told Al Jazeera. But “this is the first year that Cuba doesn’t plan to export more sugar than it consumes”. Sanctions and a struggling economy have left many Cuban sugar farms with outdated and even Soviet-era equipment [File: Desmond Boylan/Reuters] Obsolete technology Each year, from November to May, it’s time to cut cane. But in the fields, farmhands like Odel Perez are in a jam. For weeks, the island has been crippled by gasoline and diesel shortages, affecting both motorists and sugar workers who are supposed to be harvesting. “Sometimes, you have to stop for one, two or even three days while you wait for more diesel,” Perez told Al Jazeera. Even when he can work, he faces fields overgrown with weeds, which entangle and sometimes kill the cane. His Soviet-built harvester now guzzles up not only sugarcane but small trees growing in the fields. “To kill these weeds you need herbicide,” he said, while hacking away at undergrowth with his machete. “But we didn’t get any this year.” Odel Perez hacks away weeds from his sugar cane field [Ed Augustin/Al Jazeera] In the Cienfuegos refinery, where Perez’s cane is processed, the scent of molasses fills the sultry air as cane is unloaded from rusting wagons onto a conveyor belt, where it then moves through a series of huge grinders. Workers describe the technology in this 19th-century refinery as “obsolete”, while exuding genuine pride about how they manage to keep the machinery running. But here, too, scant cane deliveries are causing problems. “The key to a successful harvest is continuous grinding,” said Yoel Eduarte, the refinery’s administrator, adding that the mill is designed to work 12 days straight before stopping for 12 hours for maintenance. But he has had to switch it off for days on end over the past month, he told Al Jazeera, and “things break when we turn it back on again”. Addressing breakdowns requires spare parts, which are lacking for want of cash. The state’s solution is to shut down more refineries so those still running can cannibalise the motors, magnets and electrical breakers that still work. During last year’s harvest, 36 refineries were in action; this year, it is down to 23, according to the Cuban government. Work has stopped in some sugar-cane factories due to fuel shortages, as overall production plummets [File: Ramon Espinosa/AP Photo] Economic tailspin Eusebio Leal, the late historian of Havana, once said that after the 1959 Cuban Revolution, “the first imperialist attack against Cuba was to eliminate the sugar quota”. Former US President Dwight Eisenhower’s July 1960 decision to cut the quota, which had provided a guaranteed market in the US for Cuban sugar, was a gambit that would soon evolve into an embargo on the island. Its aim, according to the State Department, was “to bring about hunger, desperation and overthrow of government”. Yet, sanctions alone do not explain why Cuba’s sugar industry has been fading for decades. The collapse of the Soviet Union in 1991 eliminated the main buyer, sending the island’s economy into a tailspin. After the global price of sugar fell throughout the 1990s, former Cuban President Fidel Castro in 2002 announced plans to close about half of the island’s 156 mills. More were dismantled in the years that followed, slowly turning into ruins. In the last six years alone, sugar production has fallen from more than 1.5 million tonnes a year to less than half a million tonnes, amid tougher sanctions on Cuba imposed by the administration of former US President Donald Trump and kept in place by current President Joe Biden. Sugar cane is ground down at a mill in Caracas, Cuba [Ed Augustin/Al Jazeera] Economists say these “maximum pressure” measures knock billions of dollars a year from foreign exchange earnings. Together with the COVID-19 pandemic, which shuttered tourism, they have nearly bankrupted the island’s economy, leaving little money for vital inputs the sugar industry needs. While herbicide was applied to 1.5 million hectares (3.7 million acres) of cane fields six years ago, during the current harvest only 100,000 hectares (247,000 acres) were sprayed, according to Azcuba. Not so long ago, sugar was ubiquitous in Cuba. Today, it is so strictly rationed that it has become a black market good, with grocers discreetly whispering the word to lucky passersby. The elimination of hard currency earnings from sugar exports this year will affect every Cuban on the island, with even less money available to import chicken, vital medicines and much-needed diesel. Still, Perez maintains that the industry is not on the verge of extinction. “Sugarcane is in the DNA of Cuba’s history,” he said. “It’s not possible for that to disappear.” Once known as the sugar bowl of the world, Cuba has struggled amid falling sugarcane production [File: Alexandre Meneghini/Reuters]
Corylax18 Posted May 12, 2023 Posted May 12, 2023 The article dances around it, but the real decline started in 1992, when the soviets pulled all the Mill operators and stopped buying the sugar for far above the market price. You can blame sanctions all you want, but the US sells millions of pounds of Chicken to Cuba every month. The only limit is how much cash they have. Dont worry though, the brilliant government has come up with a perfect Solution!! Sell the rusting non functional mills back to Russian "businessmen" so that those businessmen can skim any profits that the mills might generate in the future. Several mills have already been "sold" by the government (who will pocket the cash) so they can be run like the hotels and resorts currently are. For the benefit of the few, at the cost of many. Its amazing when you look back at it, The Castro brothers have brought things full circle, they represent everything they decried during their ascent to power. Sure, the people profiting are different, but the exploitation is the same. https://havanatimes.org/news/usa-chicken-benefits-cubans-over-13-in-may/ https://havanatimes.org/features/cuba-moves-towards-russian-mafia-capitalism/ 1
SCgarman Posted May 13, 2023 Posted May 13, 2023 So the tobacco, gasoline, diesel, food, condom and now sugar industry is burnt into the ground. What's left? 1
Corylax18 Posted May 13, 2023 Posted May 13, 2023 12 minutes ago, SCgarman said: So the tobacco, gasoline, diesel, food, condom and now sugar industry is burnt into the ground. What's left? Tourism!! Who wouldn't want to go to Cuba to eat crappy food at a mid tier "resort"? Just for Comparison's sake, the state of Quintana Roo in Mexico (think Cancun, Play Del Carmen, Cozumel, etc.) had over 25 million tourists last year. Cuba had less than 2 million, all of their "industries" have been burnt to the ground. 1
NSXCIGAR Posted May 13, 2023 Posted May 13, 2023 8 hours ago, Corylax18 said: Its amazing when you look back at it, The Castro brothers have brought things full circle, they represent everything they decried during their ascent to power. Sure, the people profiting are different, but the exploitation is the same. Very true. What's the difference at this point between Batista and Raul? The more I think about it the more I despise the Castros. Fidel was just a narcissistic sociopath that never cared about the actual Cuban people. What he loved was being faux-worshipped by the thousands of people forced to endure his 6-hour public diatribes and rubbing elbows with other heads of state. He shared nothing with the average Cuban. How he mesmerized the Cuban people is beyond me. He blamed everyone else, sold out to the highest bidder, screwed over anyone that invested money and forced everyone to worship him. And murdered over 10,000 people. A Cuban friend of mine had told me Fidel had explicitly stated that he never wanted a statue of himself erected anywhere in Cuba. Years later I drove by the area where I was told they're finishing a Fidel museum complex that he had approved. No statue but an entire 50,000 sqft shrine is ok. So very Fidel I thought. It was never a revolution. It was a violent coup by an elitist con man that thought he knew it all and wanted to be king. I don't believe history will be kind to him when all is said and done. 4
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