sharks Posted March 16, 2013 Share Posted March 16, 2013 American Honey, chilled with a Cohiba Robusto Link to comment Share on other sites More sharing options...
Hubba Posted March 16, 2013 Share Posted March 16, 2013 Tonight Link to comment Share on other sites More sharing options...
CanuckSARTech Posted March 17, 2013 Share Posted March 17, 2013 My go-to lately, in "kinda" watching my calorie intake, has been drinking either HC 7 or El Dorado 12, with Coca-Cola Zero. You know, I tried Diet Coke and stuff like that years back, and I love the taste of real Coke, so this Coke Zero is actually really damn close, and wonderfully minus the 160-calories per can. Awesome. Gettin' blitzed, without the calorie binging guilt!!!!! Link to comment Share on other sites More sharing options...
BatFastard Posted March 17, 2013 Share Posted March 17, 2013 Macallan 10 yr Fine Oak. Been in the cabinet for a while, very enjoyable. Link to comment Share on other sites More sharing options...
celtmick1984 Posted March 18, 2013 Share Posted March 18, 2013 Enjoyed some Balvenie Single Barrel and Laphroaig Quarter Cask last night. The wife really liked the Balvenie (didn't try her on the Laphroaig). Link to comment Share on other sites More sharing options...
orangedog Posted March 18, 2013 Share Posted March 18, 2013 2009 Plumpjack Merlot. Pass. Link to comment Share on other sites More sharing options...
KJND Posted March 18, 2013 Share Posted March 18, 2013 Now that more and more people have tried the Kirkland 20yr Speyside, is this a better deal going for $45 than the Kirkland 15yr Macallan for $50? I still haven't been over to pick some up yet but I know my Costco has both. Link to comment Share on other sites More sharing options...
Lotusguy Posted March 18, 2013 Share Posted March 18, 2013 I prefer the 15Y, if you can still find it. It's hard to pinpoint, but the 20Y seems to be lacking something for me. The 15Y is really a killer dram. Link to comment Share on other sites More sharing options...
maverickdrinker Posted March 19, 2013 Author Share Posted March 19, 2013 some basil hayden's tonight. Link to comment Share on other sites More sharing options...
brutusthebuckeye Posted March 20, 2013 Share Posted March 20, 2013 Old forester birthday bourbon 2012......very nice...if u like bourbon check this one out.... Link to comment Share on other sites More sharing options...
orangedog Posted March 20, 2013 Share Posted March 20, 2013 2007 Cakebread CabSav - a nice and warranted step up after the 2009 Plumpjack Merlot last night... tried to stop at half of a bottle and just finishing the whole thing off now as I contemplate which scotch to grab to light up my evening fire pit cigar... Link to comment Share on other sites More sharing options...
Tarks Posted March 21, 2013 Share Posted March 21, 2013 Enjoying a home brewed Belgian strong ale that I brewed 9 months ago. At 9.0% abv it will warm you up. Link to comment Share on other sites More sharing options...
stogieluver Posted March 22, 2013 Share Posted March 22, 2013 Knob Creek, about three fingers, two cubes of ice, and a Monte #4. Trying to wash away the day, and doing a pretty good job if it, if I do say so myself. Link to comment Share on other sites More sharing options...
KJND Posted March 23, 2013 Share Posted March 23, 2013 About time to re-fill the couple fingers of Eagle Rare that seemed to have evaporated watching some NCAA's... Link to comment Share on other sites More sharing options...
benjaminbbush Posted March 23, 2013 Share Posted March 23, 2013 Glenfiddich 12 and padron 1965 anny. Good times. Link to comment Share on other sites More sharing options...
Hubba Posted April 7, 2013 Share Posted April 7, 2013 Check out this crazy bottle.... Link to comment Share on other sites More sharing options...
jimb2u Posted April 7, 2013 Share Posted April 7, 2013 I went outside to enjoy a smoke ('09 Boli Gold Medal) and it was colder outside here in NYC than I expected so...since it was "noonish" I poured myself a dram of one of my favorites a Mortlach 16....strictly for medicinal purposes of course Link to comment Share on other sites More sharing options...
Lotusguy Posted April 7, 2013 Share Posted April 7, 2013 Opened my Compass Box "Peat Monster" last night - not as peaty as the name would imply but had a fair amount of smoke and was very tasty, especially for a vatted malt. Link to comment Share on other sites More sharing options...
olotti Posted April 9, 2013 Share Posted April 9, 2013 Wild turkey 101 such a great bourbon for the money and a couple Ipa's during the national championship. Link to comment Share on other sites More sharing options...
dangolf18 Posted April 13, 2013 Share Posted April 13, 2013 Just got this stash from my Swiss friend. Life is good! Link to comment Share on other sites More sharing options...
Surucipe Posted April 15, 2013 Share Posted April 15, 2013 On Saturday opened a bottle of Noe Pedro Ximenez VORS Sherry (30y) which has the kind of dark sweetness that pairs very well with cigars imo. Link to comment Share on other sites More sharing options...
Tino Posted April 15, 2013 Share Posted April 15, 2013 On Saturday opened a bottle of Noe Pedro Ximenez VORS Sherry (30y) which has the kind of dark sweetness that pairs very well with cigars imo. Love those Gonzalez Byass VORS bottlings. Could see it working well with a Mag 48! Link to comment Share on other sites More sharing options...
Surucipe Posted April 15, 2013 Share Posted April 15, 2013 I agree, there's kind of a mocha taste in there that would probably work well with the chocolaty flavor of the Mag 48. Will have to give that a try, but first up I'm having a RA Extra with it. Link to comment Share on other sites More sharing options...
dangolf18 Posted April 18, 2013 Share Posted April 18, 2013 Friend of mine brought this over...pretty funny. Link to comment Share on other sites More sharing options...
dangolf18 Posted April 18, 2013 Share Posted April 18, 2013 Crappy wine to say the least. Link to comment Share on other sites More sharing options...
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