sengjc Posted April 1, 2015 Share Posted April 1, 2015 More Four Roses Single Barrel. Uber smooth bourbon. 2 Link to comment Share on other sites More sharing options...
Dispence Posted April 2, 2015 Share Posted April 2, 2015 A little Armagnac with an HdM Epi no 2... 1 Link to comment Share on other sites More sharing options...
MattW Posted April 2, 2015 Share Posted April 2, 2015 Glass of Kentucky Vintage bourbon whisky this evening, love it! Link to comment Share on other sites More sharing options...
skalls Posted April 3, 2015 Share Posted April 3, 2015 No cigar tonight. 35mph wind with gusts to 50. Feels like my house is going to blow down. Got some Laphrioag Cairdeas '14. Sadly only 2 more pours left in that bottle =( 2 Link to comment Share on other sites More sharing options...
srbbones Posted April 3, 2015 Share Posted April 3, 2015 Jefferson's very small batch and Earthquake Zinfandel Both very , very good values Link to comment Share on other sites More sharing options...
JohnS Posted April 3, 2015 Share Posted April 3, 2015 I enjoyed some ***** From The Barrel tonight. I took this bottle to my friend David's house for his traditional family Good Friday Seafood lunch earlier today and we went through half the bottle easily. He and his twin brother, Rob and his sister Cathy also enjoyed it greatly. The consensus among all of us was how the finish was slightly sweet, it was the first time we all had Japanese whisky and we all felt that we'd be happy to have it again the next time. Cheers sengjc for the recommendation! 2 Link to comment Share on other sites More sharing options...
scottm12 Posted April 4, 2015 Share Posted April 4, 2015 1 Link to comment Share on other sites More sharing options...
Hubba Posted April 4, 2015 Share Posted April 4, 2015 1 Link to comment Share on other sites More sharing options...
sengjc Posted April 4, 2015 Share Posted April 4, 2015 The subtle, smooth and mildly spicy 1995 Auchentoshan 17 Year Old Refill Sherry Hogshead bottling for the Whisky Broker. Link to comment Share on other sites More sharing options...
Guest rob Posted April 4, 2015 Share Posted April 4, 2015 Glengoyne Cask Strength, Batch 001 I've been on a great run recently.... Haven't had a bad whisky for ages. Link to comment Share on other sites More sharing options...
KJND Posted April 4, 2015 Share Posted April 4, 2015 Manhattan's last night... 3 Link to comment Share on other sites More sharing options...
JohnS Posted April 4, 2015 Share Posted April 4, 2015 Manhattan's last night... With Orange bitters....intriguing to say the least! I've got to give that a try. I like to think I'm somehwat of a traditionalist with these classic cocktails! Link to comment Share on other sites More sharing options...
KJND Posted April 4, 2015 Share Posted April 4, 2015 With Orange bitters....intriguing to say the least! I've got to give that a try. I like to think I'm somehwat of a traditionalist with these classic cocktails! It's not an every night thing... Last night it just felt right Link to comment Share on other sites More sharing options...
sengjc Posted April 5, 2015 Share Posted April 5, 2015 Battle of Islay. 3 Link to comment Share on other sites More sharing options...
Guest rob Posted April 5, 2015 Share Posted April 5, 2015 Battle of Islay. Boom! Link to comment Share on other sites More sharing options...
fookite Posted April 6, 2015 Share Posted April 6, 2015 $5 on the Lag 12. Link to comment Share on other sites More sharing options...
sengjc Posted April 6, 2015 Share Posted April 6, 2015 $5 on the Lag 12. Hahahaha... nah for me Bruichladdich wins with the PC11. Personally, I actually prefer the "mass produced" Lagavulin 16 Year Old to the Lagavulin 12 Year Old and even the Octomore 6.1. Lagavulin 12 Year Old is the least preferred of the 4. I may well be a minority here but this doesn't do it for me as far as stout goes. Much rather Guinness Draught over this to be honest. Where's the hop bitterness in this?!? 2 Link to comment Share on other sites More sharing options...
JohnS Posted April 6, 2015 Share Posted April 6, 2015 I may well be a minority here but this doesn't do it for me as far as stout goes. Much rather Guinness Draught over this to be honest. Where's the hop bitterness in this?!? Love that 'bitter' edge to Guinness Draught, my favourite beer! 1 Link to comment Share on other sites More sharing options...
sengjc Posted April 6, 2015 Share Posted April 6, 2015 Love that 'bitter' edge to Guinness Draught, my favourite beer! Just as well, I'm having me a pint of Guinness Draught that comes in a can. Lovely. I guess I'm 'working class'. 1 Link to comment Share on other sites More sharing options...
OZCUBAN Posted April 6, 2015 Share Posted April 6, 2015 I enjoyed some ***** From The Barrel tonight. I took this bottle to my friend David's house for his traditional family Good Friday Seafood lunch earlier today and we went through half the bottle easily. He and his twin brother, Rob and his sister Cathy also enjoyed it greatly. The consensus among all of us was how the finish was slightly sweet, it was the first time we all had Japanese whisky and we all felt that we'd be happy to have it again the next time. Cheers sengjc for the recommendation! 2015-04-03 23.06.54.jpg Hi John you are right the ***** Is not a bad drop,Japanese whiskey was the find of my trip to Japan last year who knew 1 Link to comment Share on other sites More sharing options...
BOTL Posted April 7, 2015 Share Posted April 7, 2015 Coffee with frothy milk. 1 Link to comment Share on other sites More sharing options...
bigharpoon Posted April 12, 2015 Share Posted April 12, 2015 Been enjoying a bottle of Old Pulteney as my daily drink lately. Good stuff, nice change-up from the peat. 2 Link to comment Share on other sites More sharing options...
Lotusguy Posted April 12, 2015 Share Posted April 12, 2015 Not bad at all at $23+Tax 3 Link to comment Share on other sites More sharing options...
Lotusguy Posted April 12, 2015 Share Posted April 12, 2015 Went up range 2 Link to comment Share on other sites More sharing options...
TM-US Posted April 12, 2015 Share Posted April 12, 2015 Back to Bourbon tonight. Rock Hill Farms. 2 Link to comment Share on other sites More sharing options...
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